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doi: 10.1016/j.bbapap.2014.06.003 39 Jankowska-KulawyABielarczykHPaweczykTWrblewskaMSzutowiczA
(2002) in the Journal of Clinical Endocrinology and Metabolism
Moisture content, an extensive property that determines the amount of moisture in a product is often mistakenly considered an important control point for shelf life
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Image credits: Pixel-Shot/Adobe Stock (Not the actual photo) These may darken or become more noticeable during use, and in some cases, new pigmented spots may appear
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